Kapu yakumwa, yokonda zachilengedwe komanso yowola, kapu yamapepala yotaya
Kufotokozera Kwachidule
| Dzina lazogulitsa: | Kapu yakumwa, yokonda zachilengedwe komanso yowola, kapu yamapepala yotaya
|
| Zofunika: | Cup pepala, mkaka khadi |
| Kukula: | 7oz\8oz\9oz\12oz\16oz |
| mitundu ya: | Makapu a mapepala |
| Mtundu: | Monochrome, multicolor |
| Kusindikiza: | Kusindikiza kwa Offset, kusindikiza kwa flexographic |
| Udindo: | Zida zomwa mowa wamba |
| Mbali: | Yosavuta kunyamula ndikugwiritsa ntchito, yotayika, yotsika mtengo |
Ndife ndani?
Hongtai Package ndi Direct Manufactory kwa mitundu yonse ya mbale mapepala, makapu mapepala ndi zinthu zina pepala tableware, ili mu Yuyao City, Province Zhejiang, China.
Msika waukulu: USA, Australia, Europe, UK
Makasitomala akuluakulu: Supermarket yapadziko lonse lapansi, masitolo ogulitsa
Mbiri yathu
Tili ndi zaka zambiri za kulongedza zinthu zakuthupi ndi kupereka. Ndi mzere wopanga ukukulitsidwa ndipo makasitomala amafuna, timapanga gulu latsopanoli.
Zitsimikizo Zathu
Fakitale yathu ikugwirizana ndi muyezo wa ISO 9001 ndi ISO 14001, BPI, FSC.BSCI ndi zina zotero.
FAQ
Q1: Kodi makapu amapepala ndi chiyani?
1.Ntchito yaikulu ya makapu a mapepala ndikugwira zakumwa monga zakumwa za carbonated, khofi, mkaka, zakumwa zoziziritsa kukhosi, ndi zina zotero. Izi ndizo ntchito zake zoyambirira komanso zofunikira kwambiri.
2.Cholinga cha makapu a mapepala mu malonda ndi chakuti otsatsa kapena opanga amagwiritsanso ntchito makapu a mapepala ngati njira yotsatsira malonda.
Q2: Kodi timayika bwanji pakupanga ndikuwonetsetsa kutsimikizika kwabwino?
Zida zopangira kuchokera kufakitale, kupanga mpaka kuzinthu zomalizidwa, msonkhano uliwonse uli ndi wowunika wosankhidwa bwino, ulalo uliwonse udzawunikiridwa, mtsogoleri wa msonkhanowo adafotokoza mwachidule momwe mayendedwe amayendera bwino, vuto limathetsedwa pachikutocho.
Q3: Ubwino wa makapu athu ndi chiyani?
Zamtengo wamba, zopanda fungo, zosatha, zosagwira kutentha kwambiri, zopanda fulorosenti, komanso mtundu wotsimikizika.
Q4: Kusintha mwamakonda:
Lumikizanani ndi kasitomala, dziwani kuchuluka, mawu, malipiro, perekani zida zopangira, zolembera zopanga ndi wopanga, kutsimikizira kwamakasitomala komaliza komaliza, kuyamba kusindikiza ndi sampuli, kupanga zinthu zambiri pambuyo potsimikizira chitsanzo, makonzedwe amalipiro omaliza, kulongedza ndi kutumiza.
Q5: Kodi sampuli ndi kupanga zimatenga nthawi yayitali bwanji?
Zitsanzo zimatha kutumizidwa mkati mwa masiku 7-10 chitsimikiziro cha kapangidwe kake, ndipo nthawi yopangira zinthu zambiri imakhala masiku 35-40. Ngati kuchuluka kwake kuli kwakukulu, kulankhulana kwina kumafunika.
